Kip, erwtenzetmeel, erwteneiwit, aardappelzetmeel, rijstmeel, glycerine, zoete aardappelmeel, rundergelatine, cellulosevezels.

Analytische Bestanddelen:

Ruw eiwit 20.0%

Ruw vet 1.0%

Ruwe celstof 1.5%

Ruwe as 6.0%

Vochtgehalte 16.0%